Szék Restaurant & Bar

Transylvanian restaurant since 2020
Book a table online or call now:

+36 1 721 3154

Our story

A TOUCH OF TRANSYLVANIA


Our restaurant opened its doors in the heart of Budapest in the autumn of 2020 with the aim to bring Transylvania gastronomy closer to the Hungarian people and introduce it to foreign tourists visiting Hungary. Our dishes are made with traditional, original ingredients and seasonings, but served in the most modern ways. Our drinks range of Hungarian and Transylvanian products plays a dominant role in our beverage offer. We are waiting for all of you who would like to have a Transylvanian taste trip and taste in Budapest our ‘Miccs’, ‘Zakuszka’, a good ‘Csorba’ soup, our excellent steaks, lamb dishes, who likes spicy and sour flavors and would like to drink it with a glass of Balla Géza wine or a high-quality draft beer from Csíki.

APPETIZERS

DUCK RILLETTE
Long-roasted strips of duck leg
3.290 FT
HARGITAY FLAVORED
PLATE FOR 2 PERSONS

Transylvanian hams, sausages, salamis, cheeses for 2 people
6.290 FT
TRANSYLVANIAN FRIED
EGGPLANT CREAM AND
ZAKUSKA

Famous creams of Transylvanian
3.290 FT

SOUPS

“CSORBA” SOUP WITH
MEATBALLS (CUP/PLATE)

Traditional Transylvanian soup
2.490 FT /
3.690 FT
COLD FRUIT SOUP
Forest fruit cream soup
2.290 FT
“JÓKAI” BEAN SOUP
(CUP/PLATE)

Bean soup with knuckles and vegetables with sour cream
2.490 FT /
3.690 FT

MAIN COURSES

VEGETARIAN DISHES

CASSEROLE OF VEGETABLES
WITH BECHAMEL SAUCE

Vegetables baked in the oven with butter nutmeg sauce
5.190 FT
CHICKPEA SALAD
Fresh salad with chickpeas and green spiced tomato dressing
4.990 FT

MEAT ON IRON PLATE

RIB – EYE 15DKG8.990 FT
DUCK BREAST 15 DKG6.290 FT
SIRLOIN 15 DKG8.690 FT
GRILLED PORK RIBS 15 DKG4.290 FT

CHOOSABLE SIDES

STEAK POTATOS1.890 FT
GRILL VEGETABLES1.890 FT
RICE1.890 FT
MASHED POTATOS1.890 FT

TRANSYLVANIAN DISHES

GOULASH STEW WITH
ROASTED ROOT VEGETABLES
Long-roasted beef, with root vegetables, goulash jus
8.990 FT
CHICKEN BREAST STUFFED
WITH FOREST MUSHROOMS
AND BUTTERY MASHED POTATOES
WITH TRANSYLVANIAN AGED CHEESE
Fried chicken breast stuffed with Transylvanian aged cheese and mushrooms with mashed potatoes
5.490 FT
STUFFED CABBAGE
Transylvanian main dish with pork wrapped in sauerkrau
5.290 FT
ROASTED TROUT WITH
LEMON-ROASTED WHITEFISH
AND DILL SAUCE
Fried white-fleshed fish, red-fried corn with a roll of semolina, with a creamy dill sauce
6.690 FT
MICCS DISH, WITH
SAUERKRAUT, MUSTARD,
SOURDOUGH BUNS
Traditional Transylvanian grilled meat dish
5.290 FT

HUNGARIAN DISHES

CHICKEN PAPRIKASH WITH
NOODLES, CUCUMBER SALAD

Chicken legs cooked in a paprika base with noodle
5.490 FT
CARPATHIAN SKEWERED
FILLET WITH RICE
AND GRILLED VEGETABLES

Creamy shrimp with crab tails grilled on grill with dill
6.290 FT
PORK STEW WITH
DUMPLINGS

Classic Hungarian pork main dish with cucumber
5.490 FT
PORK SHANK A’LA “PÉKNÉ”
Roasted pork knuckle, onion steak with potatoes
6.190 FT
VENISON RAGOUT WITH
TAGLIETELLE PASTA

Stewed venison ragout with juniper berries, served with blackberry jelly and long pasta
8.990 FT

DESSERTS

“PAPANAS” CURD CAKE
WITH BLUEBERRY JAM
2.590 FT
LACTOSE-FREE RASPBERRY
TIRAMISU
2.590 FT
CHEESECAKE WITH FOREST
FRUIT TOPPING
2.590 FT

WEEKLY MENU (2024.06.17.-06.21.)

SOUPS
A: Bean soup with sausage
B: Hungarian green bean soup (V)

MAIN DISH
A: Hoisines thai chicken with rice
B: Wild boar with spaghetti pasta
C: Grilled cheese with fresh sala (V)
DESSERTS
A: Floating island
B: Currant sponge cake
2 COURSE2.650 FT
3 COURSE3.250 FT
HOMEMADE SYRUP550 FT
COFFEE490 FT
MAIN COURSES
A: Chicken breast stuffed with cheese and ham mixed side dish
B: Fried fish with mayonnaise potato salad
C: Bean stew with boiled egg (V)

Our offer for groups

Our restaurant undertakes the organization and execution of corporate, family, and friend gatherings. Please click on the button below to provide the parameters of your planned event. Our colleagues will contact you shortly.

Thank you for your trust!

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