Weekly menu
WEEKLY LUNCH MENU
11:30 AM – 3:00 PM
(08 December-12 December 2025)
| SOUPS A. Pork goulash soup B. Creamy onion soup with croutons (V) MAIN DISH A. Braised chicken “Brassói” style with fries B. Meatloaf slice with corn salad C. Breaded cheese with rice and tartar sauce (V) | |
| DESSERTS A. Cold cottage cheese dumplings B. Floating Islands | |
| 2 COURSE | 2.700 FT |
| 3 COURSE | 3.250 FT |
| HOMEMADE SYRUP | 550 FT |
| COFFEE | 490 FT |


