Weekly menu
WEEKLY LUNCH MENU
11:30 AM – 3:00 PM
(02 Jun – 06 Jun 2025)
SOUPS A. Celery cream soup (Vegetarian) B. Hungarian potato soup with sausage MAIN DISH A. Pork with hunter-style vegetable sauce B. Chicken leg with mashed potatoes C. Breaded zucchini with rice (Vegetarian) | |
DESSERTS A. Poppy seed bread pudding with vanilla custard B. Coconut sponge cake | |
2 COURSE | 2.700 FT |
3 COURSE | 3.250 FT |
HOMEMADE SYRUP | 550 FT |
COFFEE | 490 FT |